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Chocolate Covered Strawberry Pie is a timeless dessert that combines the richness of silky chocolate with the freshness of juicy strawberries, all nestled in a buttery crumb crust. It captures everything people love about chocolate-covered strawberries, but in an elegant, sliceable pie that’s perfect for celebrations, date nights, or anytime you want a dessert that feels special with minimal effort.
This pie is as beautiful as it is delicious. The glossy chocolate layer sets smoothly, the strawberries add a bright, fruity contrast, and the whipped topping brings lightness to every bite. Best of all, it’s simple to make and requires no baking beyond the crust (if you choose to bake it at all).
If you’re looking for a dessert that’s romantic, crowd-pleasing, and effortlessly impressive, Chocolate Covered Strawberry Pie delivers every time.
Why You’ll Love This Recipe
Rich chocolate and fresh fruit balance perfectly
Elegant presentation with simple steps
No complicated techniques required
Great make-ahead dessert
Perfect for holidays, parties, and special occasions
Inspired by classic chocolate-covered strawberries
Preparation and Chilling Time
Prep Time: 20 minutes
Chill Time: 2–3 hours
Total Time: About 2½–3½ hours
Ingredients
For the Crust
Graham cracker crumbs or chocolate cookie crumbs
Melted butter
Brown sugar (optional, for extra depth)
For the Chocolate Filling
Semi-sweet or dark chocolate, chopped
Heavy cream
Vanilla extract
For the Strawberry Layer
Fresh strawberries, washed and sliced
Optional: sugar or honey for macerating
For the Topping
Whipped cream
Chocolate shavings or chocolate drizzle
Extra strawberry slices
Step-by-Step Instructions
Make the Crust
In a bowl, mix graham cracker or cookie crumbs with melted butter until evenly moistened. Add brown sugar if using.
Press the mixture firmly into the bottom and up the sides of a pie dish. Use the back of a spoon or measuring cup to pack it tightly for a sturdy crust. Chill in the refrigerator while preparing the filling.
Prepare the Chocolate Filling
Place chopped chocolate in a heatproof bowl.
Heat the heavy cream until steaming but not boiling. Pour the hot cream over the chocolate and let it sit for about 2 minutes.
Whisk gently until smooth, glossy, and fully combined. Stir in the vanilla extract.
Add the Strawberry Layer
Arrange the sliced strawberries evenly over the chilled crust.
For extra sweetness and juiciness, toss the strawberries lightly with a small amount of sugar or honey before layering.
Pour the Chocolate Over the Strawberries
Slowly pour the warm chocolate filling over the strawberries, spreading gently with a spatula to ensure even coverage without disturbing the fruit.
Chill Until Set
Refrigerate the pie for 2–3 hours, or until the chocolate is fully set and sliceable.
Add the Toppings
Just before serving, spread or pipe whipped cream over the top.
Garnish with extra strawberry slices and chocolate shavings or a chocolate drizzle for a polished finish.
Serving Suggestions
Serve chilled for the best texture
Slice with a warm knife for clean cuts
Perfect with coffee, espresso, or champagne
Ideal for Valentine’s Day, anniversaries, or dinner parties
Helpful Tips
Use high-quality chocolate for the richest flavor
Press the crust firmly to prevent crumbling
Allow the chocolate to cool slightly before pouring
Add a pinch of salt to the chocolate for extra depth
Chill thoroughly for neat, professional-looking slices
Recipe Variations
Use chocolate cookie crumbs for a deeper chocolate crust
Add a thin layer of strawberry jam under the strawberries
Swap whipped cream for chocolate whipped cream
Top with white chocolate drizzle for contrast
Storage and Make-Ahead Tips
Store covered in the refrigerator for up to 3 days.
This pie is best served chilled and can be made a day ahead for stress-free entertaining.
Freezing is not recommended, as fresh strawberries may release excess moisture when thawed.
Conclusion
Chocolate Covered Strawberry Pie transforms a beloved classic into a stunning dessert that’s easy to prepare and impossible to resist. With its crisp crust, luscious chocolate, and fresh strawberries, it’s the perfect blend of indulgent and refreshing. Whether you’re hosting guests or treating yourself, this pie delivers elegance, flavor, and pure dessert bliss in every slice.

