Cheesy Chicken Garlic Wraps: A Flavor-Packed Delight
Why You’ll Love This Recipe
These Cheesy Chicken Garlic Wraps are the ultimate comfort food—loaded with tender chicken, melty cheese, and a bold garlic kick. Perfect for busy weeknights or casual gatherings, they’re quick to make, irresistibly delicious, and guaranteed to satisfy even the pickiest eaters.
Ingredients
– 2 boneless, skinless chicken breasts (diced)
– 1 tbsp olive oil
– 3 garlic cloves (minced)
– 1 tsp paprika
– 1 tsp dried oregano
– Salt & pepper to taste
– 1 cup shredded mozzarella cheese
– ½ cup cream cheese
– 4 large flour tortillas
– Fresh parsley (chopped, for garnish)
Instructions
1. Cook the Chicken: Heat olive oil in a pan over medium heat. Add diced chicken, garlic, paprika, oregano, salt, and pepper. Cook until chicken is golden and fully cooked (about 6-8 minutes).
2. Add Cheesy Goodness: Stir in cream cheese until melted, then fold in shredded mozzarella. Remove from heat.
3. Assemble Wraps: Spread the cheesy chicken mixture onto tortillas, roll tightly, and place seam-side down in a greased baking dish.
4. Bake: Bake at 375°F (190°C) for 10 minutes until tortillas are slightly crispy.
5. Serve: Garnish with fresh parsley and slice in half.
Tips
– For extra flavor, add a dash of hot sauce or chopped jalapeños.
– Use rotisserie chicken for a quicker version.
– Warm tortillas slightly before rolling to prevent cracking.
Serving Suggestion
Pair with a crisp side salad, sour cream, or salsa for dipping. These wraps also make great party appetizers when cut into smaller pieces!
Conclusion
With gooey cheese, juicy chicken, and aromatic garlic, these wraps are a guaranteed crowd-pleaser. Easy, flavorful, and endlessly customizable—they’re a must-try for any meal!
