Cinnamon Roll Cheesecake Recipe: The Ultimate Dessert Mashup
Why You’ll Love This Recipe
This Cinnamon Roll Cheesecake combines the warm, gooey goodness of cinnamon rolls with rich, creamy cheesecake for an irresistible dessert. Perfect for holidays, brunches, or just treating yourself, this recipe delivers swirls of cinnamon sugar, a buttery crust, and velvety smooth filling in every bite.
Ingredients
#### For the Crust:
– 2 cups graham cracker crumbs
– ½ cup melted butter
– ¼ cup granulated sugar
#### For the Cinnamon Swirl:
– ½ cup brown sugar
– 2 tbsp cinnamon
– 2 tbsp melted butter
#### For the Cheesecake Filling:
– 3 (8 oz) packages cream cheese, softened
– 1 cup granulated sugar
– 3 large eggs
– 1 tsp vanilla extract
– ½ cup sour cream
#### For the Glaze (Optional):
– 1 cup powdered sugar
– 2 tbsp milk
– ½ tsp vanilla extract
Instructions
1. Prepare the Crust – Mix graham cracker crumbs, melted butter, and sugar. Press into a 9-inch springform pan, then bake at 350°F (175°C) for 8 minutes. Cool slightly.
2. Make the Cinnamon Swirl – Combine brown sugar, cinnamon, and melted butter in a bowl; set aside.
3. Make the Filling – Beat cream cheese and sugar until smooth. Add eggs, vanilla, and sour cream, mixing until creamy.
4. Assemble – Pour half the filling over the crust. Drop spoonfuls of cinnamon swirl mixture on top, then swirl with a knife. Repeat with remaining filling and cinnamon mixture.
5. Bake – Bake at 325°F (160°C) for 50-60 minutes until set. Cool completely, then chill for at least 4 hours.
6. Add Glaze (Optional) – Whisk powdered sugar, milk, and vanilla, then drizzle over the cheesecake before serving.
Tips
– Room-temperature ingredients prevent lumps in the filling.
– Don’t overmix the batter to avoid cracks.
– Use a water bath for extra creaminess (wrap the pan in foil to prevent leaks).
Serving Suggestion
Slice and serve with a dollop of whipped cream or extra cinnamon swirls. Pairs perfectly with coffee or hot chocolate!
Conclusion
This Cinnamon Roll Cheesecake is the dreamiest dessert mashup—decadent, spiced, and impossible to resist. One bite, and it’ll become your new favorite indulgence! 🍰✨
