Raspberry Chocolate Lasagna: A Decadent No-Bake Dessert

Why You Will Love This Recipe

Indulge in the ultimate no-bake dessert with this Raspberry Chocolate Lasagna! Layers of chocolatey cookie crust, creamy cheesecake filling, rich chocolate pudding, and tart raspberry sauce create an irresistible treat. Perfect for parties, potlucks, or a special night in, this dessert is easy to make and guaranteed to impress. The contrast of sweet chocolate and tangy raspberries makes every bite unforgettable!

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Ingredients

#### For the Crust:
– 1 (14.3 oz) package chocolate sandwich cookies (like Oreos), finely crushed
– 6 tbsp unsalted butter, melted

#### For the Cheesecake Layer:
– 1 (8 oz) package cream cheese, softened
– ¼ cup granulated sugar
– 1½ cups whipped topping (like Cool Whip)

#### For the Chocolate Pudding Layer:
– 2 (3.9 oz) packages instant chocolate pudding mix
– 3 cups cold milk

#### For the Raspberry Layer:
– 1½ cups fresh (or frozen) raspberries
– 2 tbsp granulated sugar
– 1 tsp lemon juice

#### For Topping:
– 1½ cups whipped topping
– Fresh raspberries (for garnish)
– Chocolate shavings (optional)

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Instructions

1. Prepare the Crust:
– Mix crushed cookies with melted butter until combined.
– Press firmly into the bottom of a 9×13-inch baking dish. Chill for 10 minutes.

2. Make the Cheesecake Layer:
– Beat cream cheese and sugar until smooth.
– Gently fold in whipped topping.
– Spread over the chilled crust and refrigerate while preparing the next layer.

3. Prepare the Chocolate Pudding:
– Whisk pudding mix with cold milk for 2 minutes until thickened.
– Spread over the cheesecake layer.

4. Make the Raspberry Sauce:
– Cook raspberries, sugar, and lemon juice in a small saucepan over medium heat for 5 minutes, stirring until thickened.
– Strain seeds if desired. Let cool slightly, then drizzle over pudding layer.

5. Final Layer & Chill:
– Spread remaining whipped topping over raspberry sauce.
– Garnish with fresh raspberries and chocolate shavings.
– Refrigerate at least 4 hours or overnight before serving.

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Easy Tips for Success

✔ Use high-quality chocolate cookies for the best flavor.
✔ Softened cream cheese blends easier—microwave for 10 seconds if needed.
✔ Chill thoroughly before slicing for clean layers.
✔ Make ahead—perfect for prepping a day in advance!

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Serving Suggestions

✨ Cut into squares for a crowd-friendly dessert.
✨ Pair with vanilla ice cream for extra decadence.
✨ Drizzle with extra raspberry sauce or chocolate syrup.

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Conclusion

This Raspberry Chocolate Lasagna is the perfect balance of creamy, chocolatey, and fruity flavors—all in a no-bake dessert that’s effortless yet impressive. Whether you’re hosting a party or simply satisfying a sweet craving, this recipe is a must-try!

Ready to wow your taste buds? Give this show-stopping dessert a try today! 🍫🍓