A no-bake dessert with layers of Oreo crust, chocolate pudding, cream cheese, and caramel-pecan topping. Creamy, crunchy, and rich—perfect for any occasion with 12 indulgent slices.
For a firmer crust, freeze the Oreo layer for 10 minutes before adding the cream cheese mixture.
Use full-fat cream cheese for a richer, creamier texture.
Chill the mixing bowl and beaters before whipping the cream cheese for smoother results.
Let the caramel and hot fudge sauces warm slightly for easier drizzling.
Toast the pecans lightly for extra depth of flavor.
Nut-Free: Omit pecans and add toasted coconut flakes instead.
Healthier Option: Substitute low-fat cream cheese and whipped topping for reduced calories.