Indulge in Decadence: Chocolate Caramel Cream Roll
There’s nothing quite like the rich, velvety combination of chocolate and caramel—and this Chocolate Caramel Cream Roll takes it to the next level! With a moist chocolate sponge, luscious caramel cream filling, and a drizzle of silky caramel sauce, this dessert is pure bliss. Whether you’re hosting a dinner party or treating yourself, this roll is sure to impress.
Why You’ll Love This Recipe
– Irresistible flavor – Chocolate and caramel are a match made in heaven.
– Light yet indulgent – The airy sponge balances the creamy filling perfectly.
– Stunning presentation – A showstopper dessert that looks as good as it tastes.
Ingredients
For the Chocolate Sponge:
– 4 large eggs
– ½ cup granulated sugar
– ½ cup all-purpose flour
– ¼ cup cocoa powder
– 1 tsp baking powder
– Pinch of salt
For the Caramel Cream Filling:
– 1 cup heavy cream, chilled
– ½ cup caramel sauce (plus extra for drizzling)
– 1 tsp vanilla extract
For Decoration (Optional):
– Chocolate shavings
– Sea salt flakes
Instructions
1. Prepare the Sponge:
– Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
– Beat eggs and sugar until pale and fluffy. Sift in flour, cocoa, baking powder, and salt; fold gently.
– Spread batter evenly on the baking sheet and bake for 10-12 minutes.
2. Roll the Sponge:
– Once baked, immediately turn the sponge onto a clean towel dusted with cocoa powder. Roll tightly and let cool.
3. Make the Filling:
– Whip heavy cream until stiff peaks form. Fold in caramel sauce and vanilla.
4. Assemble:
– Unroll the cooled sponge, spread the caramel cream evenly, then re-roll. Chill for 1 hour.
5. Serve:
– Drizzle with extra caramel, sprinkle chocolate shavings, and add a pinch of sea salt for contrast.
Tips for Success
– Room-temperature eggs whip better for a fluffier sponge.
– Chill the cream before whipping for best results.
– Roll the sponge while warm to prevent cracking.
Serving Suggestion
Slice and serve chilled with a scoop of vanilla ice cream or fresh berries for a delightful contrast.
Final Thoughts
This Chocolate Caramel Cream Roll is a dreamy dessert that’s surprisingly simple to make yet utterly luxurious. Every bite melts in your mouth, leaving you craving more. Try it today—your taste buds will thank you!